An indispensable asset in every traditional French kitchen, the Staub cocotte is perfect for searing, braising, stewing and roasting food. Renowned for its unique combination of beauty, performance and quality, the Staub cocotte has become the choice of professional chefs worldwide. Available in a wide range of colours and sizes and equipped with a built-in self-basting system, the Staub cocotte leaves food looking and tasting better than ever before. Unlike its competitors, the Staub cocotte’s weighted lid seals in 10% more moisture while the self-basting spikes ensure a continuous rainfall effect over food for 9x juicier results. In addition, the ergonomic brass or nickel knob is oven safe up to 250°C. From preparation to presentation, “La Cocotte” by Staub is bound to be an excellent addition to any kitchen.
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